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Dîner Confidentiel: an Exclusive Evening of Culinary Art Paired With Krug Champagne at the Ritz Paris

November 1, 2024 – Restaurant & Bars, Confidential Dinner at The Ritz Paris

Krug and Michelin-Starred Chef Eugénie Béziat

On November 7, The Ritz Paris, an icon of elegance, will host an evening of unparalleled culinary artistry and fine champagne, the Dîner Confidentiel. Guests will enter an intimate, luxurious setting. They will experience a one-of-a-kind collaboration between the renowned Maison Krug and Michelin-starred chef Eugénie Béziat.

Held in the exquisite private dining spaces of The Ritz, the Dîner Confidentiel combines culinary innovation with the art of exceptional champagne. Chef Eugénie Béziat, celebrated for her inventive approach, has curated a tasting menu. She is committed to showcasing the finest seasonal ingredients, taking guests on a sensorial journey.

Each course will be paired with Krug’s prestigious cuvées. These pairings will accentuate the flavors of Béziat’s inspired dishes. The interplay of bubbles and cuisine will transform the evening. It will become a masterclass of taste and refinement. The harmony between Krug’s signature elegance and Béziat’s vibrant culinary expressions will be extraordinary. Both the champagne and the dishes will enhance each other, leaving an indelible mark on the senses.


The ambiance of The Ritz Paris will add to the magic. Guests will be immersed in the venue’s timeless elegance. Gilded accents and plush interiors will create the perfect backdrop for this exclusive dining affair.

For those fortunate enough to attend, the Dîner Confidentiel is a celebration of the highest forms of art. It showcases culinary mastery and the craftsmanship of champagne. This rare experience will illustrate how fine dining and prestigious champagne can come together to create memorable moments.


📅 Date: Thursday, November 7, 2024
📍 Location: Restaurant L’Espadon, Ritz Paris
💶 Price: €1,190 per person
📞 Reservations: restauration@ritzparis.com / +33 1 43 16 33 74


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