Tequila Komos x Prunier by Yannick Alléno: Pairing Exceptional Tequila with Seafood Mastery for One Night Only in Paris
November 21, 2024 – French Gastronomy
On December 4, 2024, two icons of refinement come together for a unique culinary experience in Paris. Prunier by Yannick Alléno is set to host an exclusive dinner pairing its legendary seafood creations with the exceptional Tequila Komos collection, known for its aging in wine barrels. This one-night-only event elevates the art of gastronomy through a carefully curated five-course menu, paired with some of the finest tequila in the world.
Guests will embark on a sensory journey celebrating the harmony between land and sea, a hallmark of both Prunier and Tequila Komos. The event will be held at the iconic Prunier restaurant, located at 16 Avenue Victor Hugo, Paris, in the heart of the 16th arrondissement.
Prunier By Yannick Alléno, A Culinary Institution
Prunier has been synonymous with Parisian elegance and seafood mastery since its founding in 1924. Revitalized by the celebrated Chef Yannick Alléno in 2022, the restaurant continues its legacy as a beacon of culinary innovation. Alléno’s approach combines reverence for tradition with modern techniques, creating a menu that showcases the finest treasures of the sea.
At Prunier, the menu is designed to highlight the delicate flavors of seafood. It features both well-known and rare selections, from exquisite shellfish to forgotten fish, all enhanced by Alléno’s expertise in sauces and extractions. Signature dishes such as the Œuf Christian Dior and Crêpes Suzette are served with precision and artistry, paying homage to the restaurant’s storied past while embracing contemporary flair.
The dining experience is elevated further by the restaurant’s stunning Art Deco interiors. Restored to their original glory by architect Alexandra Saguet, the space boasts intricate frescoes, Pierre Frey fabrics, and the elegance of a bygone era. Upstairs, a Champagne and Caviar Bar adds an extra layer of indulgence, offering the finest selections in a setting that feels timeless yet modern.
For bookings, contact Prunier by Yannick Alléno – 16 Avenue Victor Hugo, 75116 Paris at +33 (0)1 44 17 35 85.
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