Restaurant & Bars

Caviar kaspia

Caviar Kaspia’s New York Era Begins

ICONIC PARISIAN EATERY, CAVIAR KASPIA, HAS MADE ITS HIGHLY ANTICIPATED DEBUT IN NEW YORK CITY, OPENING ITS FIRST LOCATION AT THE MARK HOTEL ON THE UPPER EAST SIDE. DESIGNED BY RENOWNED INTERIOR DESIGNER JACQUES GRANGE, THE NEW RESTAURANT AND CAVIAR BOUTIQUE PERFECTLY CAPTURES THE INVITING ATMOSPHERE OF THE CHIC PARISIAN RESTAURANT, A BELOVED CELEBRITY HAUNT SINCE 1927. The legendary Parisian…

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Fashion Patisserie

3 Must-try Fashion Pastry Experiences This Festive Season

AN EPHEMERAL PASTRY SHOP TRANSFORMING FENDI AND COPERNI BAGS INTO CAKES, A FLANNEL JACKET INSPIRED BY KITCHEN APRONS, OR LOUIS VUITTON CHOCOLATES, THESE HYBRID CREATIONS CONCEIVED BY PASTRY CHEFS FOR LUXURY FASHION HOUSES, FLIRT WITH GOURMANDISE. LOUIS VUITTON X MAXIME FRÉDÉRIC On November 16, the French luxury Maison inaugurated LV Dream, its new cultural destination flirting with the world of…

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Verified Maison Perrier-Jouët

Perrier-Jouët: a Dialogue Between Art, Nature, Champagne and Gastronomy

TO CELEBRATE 120 YEARS OF ITS ART NOUVEAU HERITAGE, MAISON PERRIER-JOUËT PRESENTS ITS COLLABORATION WITH ARTIST GARANCE VALLÉE AT UNIQUE DESIGN X PARIS AND OFFERS AN EXCLUSIVE EXPERIENCE AT THE HÔTEL DE CRILLON This year, Maison Perrier-Jouët celebrates the anniversary of a flower that has become not only a symbol but also an inspiration. The Japanese anemone, created 120 years ago…

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Cavalieri Restaurant

Cavalieri Restaurant: Brand New Hot Spot in Paris by Chef Bruno Verjus

A NEW ADDRESS WITH WARM AND COSY PARISIAN VIBES, CAVALIERI RESTAURANT FEATURES MEDITERRANEAN CUISINE WITH DISHES INSPIRED BY ITALY, LEBANON, GREECE, AND NORTH AFRICA. Located in the heart of Paris’ 16th district, Cavalieri Restaurant is already shaping up to become the place to be for everyday dining with its festive setting and undeniably chic décor, a signature of Lisa Benhamou-Marciano.…

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Mandarin Oriental Paris

Mandarin Oriental Paris Celebrates Summer with New Gastronomic Menu

THIS SUMMER, MANDARIN ORIENTAL PARIS FEATURES A NEW SELECTION OF DELICACIES AND REFRESHING COCKTAILS TO BE ENJOYED IN THE SHADE OF THE VEGETATION OF ITS INTERIOR GARDEN On the menu: new cocktails at Hendrick’s ephemeral terrace, a new menu of homemade ice cream creations by Pastry Chef Adrien Bozzolo, and a new brunch formula designed by Thierry Marx at the…

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Mory Sacko at Louis Vuitton

Mory Sacko at Louis Vuitton: A New Gastronomic Experience in the Heart of Saint-Tropez

MAISON LOUIS VUITTON JOINS FORCES WITH ONE OF THE MOST UP AND COMING FACES OF FRENCH CUISINE FOR A UNIQUE GASTRONOMIC EXPERIENCE AT THE WHITE 1921 HOTEL In keeping with the spirit of the “art of travel” dear to the Maison Louis Vuitton, Michelin-starred  Chef Mory Sacko is the Artistic Director of this new vibrant, modern restaurant and its globe-trotting…

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