Experience a Unique Gastronomic Experience at Il Carpaccio, Featuring Michelin-starred Italian Cuisine Perfectly Paired With the Prestige of Krug Champagne
For those with a refined palate and a love for unforgettable culinary experiences, Il Carpaccio at Le Royal Monceau has an extraordinary evening for you. Embark on a Michelin-starred journey, pairing the finest Italian cuisine with the iconic Krug Champagne. This one-night-only exclusive dinner will be held on November 6.
Il Carpaccio stands as the only Michelin-starred Italian restaurant in Paris. Known for its authentic yet innovative approach, it brings Italian gastronomy to life. Each dish honors Italy’s rich culinary heritage while adding a touch of modern elegance. For this one-of-a-kind event, the tasting menu has been carefully curated. Every dish highlights seasonal ingredients and timeless recipes, thoughtfully designed to harmonize with Krug’s world-renowned cuvées.
Krug Champagne, celebrated for its dedication to quality and craftsmanship, takes center stage. Each course is paired with one of Krug’s prestigious blends. The champagne elevates the flavors of the cuisine, taking the dining experience to new heights. Imagine savoring a creamy risotto, enhanced by the crisp bubbles of Krug Grande Cuvée. Or, picture a decadent dessert balanced by the refreshing zest of a perfectly chilled rosé champagne. The interplay between food and champagne creates a seamless, unforgettable sensory journey.
Date: Wednesday, November 6, 2024
Location: Il Carpaccio, Le Royal Monceau
Price: €480 per person
Reservations: paris@raffles.com / +33 (0)1 42 99 88 12
For more on ecoluxury lifestyle and news follow our Instagram and subscribe to our VIP network to access special invites, discounts, and upgrades
